Vegan Chocolate Mousse (using Coconut Milk!)

August 03, 2019

Vegan Chocolate Mousse Recipe 

This Vegan Chocolate Mousse is made with only 3 ingredients - fresh coconut milk, cocoa powder, dark chocolate. No added sugar 😊 As an optional step, you can also add bananas!

It's super simple to make and no baking is required. All you need to do is to combine the ingredients and let it chill in the fridge. An easy vegan recipe for a rich, chocolatey mousse!

Vegan Chocolate Mousse Recipe

I added banana as my hubby loves chocolate banana flavour. He is always requesting for chocolate banana cake, so sometimes I surprise him something apart from cake that is still in that flavour. But if you wish, you can always leave out the bananas and the mousse will taste equally good.

Try this recipe out for yourself!

by Sumopocky

Serving: 2 medium cups or 4 small cups

300ml of fresh coconut milk
3 tbsp of cocoa powder
100g of dark chocolate (melted & cooled to room temperature)
2 bananas (for mashing)
1 banana (for decoration)

1. In a bowl, beat the cold coconut milk and cocoa powder till well combined. The mixture will start to thicken.
2. Pour the melted chocolate into the mixture and whisk well. Set it aside.
3. Slice 2 bananas and mash through a sieve.
4. Pour a layer of mousse mixture from step 2 into a glass or ramekin. Then, fill with a thin layer of mashed bananas. Pour another layer of mousse. Finally, decorate with sliced bananas.
5. Chill in the fridge for at least two hours before serving.

Vegan Chocolate Mousse Recipe

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  1. I made this for Easter brunch, without bananas, and it was a hit. I tripled the amount of ingredients then added 1/2 cup more of 60% dark chocolate. It was so smooth and creamy, thank you.

    1. Thanks! Glad you like it, I will try your modification next time :)